set temp0= "ShowHyperText" & QUOTE & "8"& QUOTE
set temp1= "ShowHyperText" & QUOTE & "11"& QUOTE
set temp2= "ShowHyperText" & QUOTE & "14"& QUOTE
set HyperTextList = [ #29:temp0,#46:temp1,#70:temp2]
set VideoList = []
@
OLD FASHION STYLE WAFFLES

Combine the flour, the egg yolks, the sugar, the salt, the cinnamon, the rum, the baking powder and the water in a large bowl. Blend until smooth. In another bowl, mix the softened butter and the heavy cream, pour into the batter and stir. Set aside for 1 hour. Heat up the waffle iron. With a piece of cloth, or better still with a silk brush, oil the iron. Quickly pour a little batter (about 3 tablespoons) into the iron, close and turn over for the mixture to spread evenly. Cook for 3 to 5 minutes. Sprinkle with confectionerÕs sugar and serve.
@
3/4 cup flour
2 egg yolks
1/4 cup + 1 tbsp caster sugar
1 pinch salt
1 tsp cinnamon
2 tbsp cr¸me fra”che
1 shot glass rum
4 tbsp butter
1/2 pack baking powder
1 cup water
oil, confectionerÕs sugar
@
10
mn
@
5
mn
@
Do not use a synthetic brush to oil the iron, it would melt with the heat.
@
Nord-Pas de Calais
@
Desserts
@

@

@